Description
Elevate your weeknight dinner with this Sheet Pan Hot Honey Salmon & Broccoli! Tender, flaky salmon and crisp-tender broccoli are tossed in a sweet and spicy honey glaze for a quick, easy, and incredibly delicious meal.
Ingredients
– 1 pound salmon fillets, cut into 4 portions
– 1 pound broccoli florets
– 2 tablespoons olive oil
– 2 tablespoons honey
– 1 teaspoon chili powder
– 1 teaspoon garlic powder
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1 lemon, cut into wedges
Instructions
1. Preheat oven to 400°F (200°C).
2. In a large bowl, combine the salmon, broccoli, olive oil, honey, chili powder, garlic powder, salt, and black pepper. Toss to coat evenly.
3. Arrange the salmon and broccoli on a large sheet pan in a single layer.
4. Bake for 15-18 minutes, or until the salmon is cooked through and the broccoli is tender and lightly charred.
5. Serve the Sheet Pan Hot Honey Salmon & Broccoli immediately, garnished with lemon wedges.
Notes
– For extra crispiness, broil the dish for the last 2-3 minutes.
– Swap out the salmon for another type of fish, such as trout or halibut.
– Add sliced red onions or cherry tomatoes for extra flavor and color.
- Prep Time: 10
- Cook Time: 18
- Category: Main Dishes
- Method: Baking
- Cuisine: American