Description
Indulge in the perfect fusion of spicy jalapeño, creamy chicken, and melty cheese in this irresistible Jalapeño Popper Chicken Dip. It’s the ultimate game day appetizer that’s sure to impress your guests.
Ingredients
– 2 cups cooked, shredded chicken
– 8 oz cream cheese, softened
– 1 cup shredded cheddar cheese
– 1/2 cup diced jalapeños (about 2-3 jalapeños)
– 3 cloves garlic, minced
– 1/2 teaspoon smoked paprika
– 1/4 teaspoon cayenne pepper
– Salt and black pepper, to taste
Instructions
1. Preheat the oven to 375°F (190°C).
2. In a large bowl, combine the shredded chicken, softened cream cheese, cheddar cheese, diced jalapeños, minced garlic, smoked paprika, and cayenne pepper. Mix until well incorporated.
3. Transfer the mixture to a 9-inch baking dish.
4. Bake for 20-25 minutes, or until the dip is bubbly and the cheese is melted and lightly browned.
5. Serve the Jalapeño Popper Chicken Dip warm, with tortilla chips, crackers, or fresh veggies for dipping.
Notes
For a milder dip, use fewer jalapeños. You can also add extra cheese on top before baking for an even cheesier dish.
- Prep Time: 15
- Cook Time: 25
- Category: Appetizers
- Method: Baking
- Cuisine: American