Description
Indulge in the irresistible flavors of this Garlic Parmesan Chicken Meatloaf, a comforting and easy-to-make dish that’s perfect for a weeknight dinner.
Ingredients
– 1 pound ground chicken
– 1 cup grated parmesan cheese
– 1/2 cup breadcrumbs
– 3 cloves garlic, minced
– 1 egg
– 1 teaspoon dried oregano
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
Instructions
1. Preheat your oven to 375°F (190°C).
2. In a large bowl, combine the ground chicken, parmesan cheese, breadcrumbs, minced garlic, egg, oregano, salt, and black pepper. Mix well until all the ingredients are evenly distributed.
3. Grease a loaf pan and transfer the chicken mixture into it, gently pressing it down to form a compact loaf.
4. Bake the meatloaf in the preheated oven for 30 minutes, or until the internal temperature reaches 165°F (75°C).
5. Remove the meatloaf from the oven and let it rest for 5 minutes before slicing and serving.
Notes
For extra flavor, brush the top of the meatloaf with a mixture of melted butter and parmesan cheese during the last 5 minutes of baking.
- Prep Time: 15
- Cook Time: 30
- Category: Main Dishes
- Method: Baking
- Cuisine: American