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Easy BLT Pasta Salad

Easy BLT Pasta Salad


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  • Author: Betsy Baker
  • Total Time: 25
  • Yield: 6 servings

Description

Indulge in the perfect combination of crisp bacon, juicy tomatoes, and tender pasta in this delightful Easy BLT Pasta Salad. This quick and easy side dish is the perfect addition to any summer gathering, from picnics to backyard barbecues.


Ingredients

– 12 ounces elbow macaroni

– 8 slices bacon, cooked and crumbled

– 2 cups diced tomatoes

– 1 cup chopped romaine lettuce

– 1/2 cup mayonnaise

– 2 tablespoons white vinegar

– 1 teaspoon sugar

– 1/2 teaspoon salt

– 1/4 teaspoon black pepper


Instructions

1. Cook the pasta according to package instructions. Drain and rinse with cold water to cool.

2. In a large bowl, combine the cooked pasta, crumbled bacon, diced tomatoes, and chopped romaine lettuce.

3. In a small bowl, whisk together the mayonnaise, white vinegar, sugar, salt, and black pepper.

4. Pour the dressing over the pasta salad and gently toss to coat.

5. Refrigerate for at least 30 minutes to allow the flavors to meld.

6. Serve chilled and enjoy!

Notes

For a creamier dressing, use 3/4 cup mayonnaise. You can also add diced avocado or sliced green onions for extra flavor and texture.

  • Prep Time: 15
  • Cook Time: 10
  • Category: Sides
  • Method: No-Cook
  • Cuisine: American