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Caprese Salad Skewers

Caprese Salad Skewers


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  • Author: Betsy Baker
  • Total Time: 10
  • Yield: 12 servings
  • Diet: Vegetarian

Description

Indulge in the flavors of Italy with these quick and easy Caprese Salad Skewers. Juicy cherry tomatoes, creamy mozzarella, and fragrant basil are threaded onto wooden skewers and drizzled with a balsamic glaze for a delightful and visually stunning appetizer.


Ingredients

– 12 cherry tomatoes

– 12 bite-sized mozzarella balls

– 12 fresh basil leaves

– 2 tablespoons balsamic glaze

– 12 wooden skewers


Instructions

1. Thread one cherry tomato, one mozzarella ball, and one basil leaf onto each wooden skewer.

2. Arrange the Caprese Salad Skewers on a serving platter.

3. Drizzle the balsamic glaze over the skewers, making sure to lightly coat each one.

4. Serve immediately and enjoy the fresh, Italian-inspired flavors.

Notes

For best results, use high-quality balsamic glaze and fresh, ripe cherry tomatoes. You can also experiment with different variations, such as using different types of tomatoes or adding a sprinkle of balsamic vinegar or olive oil.

  • Prep Time: 10
  • Category: Appetizers
  • Method: No-Cook
  • Cuisine: Italian