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3-Ingredient Condensed Milk Cookies

3-Ingredient Condensed Milk Cookies


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  • Author: Betsy Baker
  • Total Time: 20
  • Yield: 24 cookies

Description

These 3-Ingredient Condensed Milk Cookies are a delightfully easy and buttery treat that come together in just minutes. With a rich, melt-in-your-mouth texture, they’re the perfect simple cookie for any occasion.


Ingredients

– 1 (14 oz) can sweetened condensed milk

– 1 cup (2 sticks) unsalted butter, softened

– 2 cups all-purpose flour


Instructions

1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

2. In a large bowl, cream together the softened butter and sweetened condensed milk until well combined.

3. Gradually mix in the all-purpose flour until a soft dough forms.

4. Scoop the dough by the tablespoonful and place them about 2 inches apart on the prepared baking sheet.

5. Bake for 12-15 minutes, or until the cookies are lightly golden brown on the edges.

6. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Notes

For a more festive look, you can roll the dough balls in granulated sugar or sprinkle them with powdered sugar before baking. These cookies also store well in an airtight container for up to 1 week.

  • Prep Time: 5
  • Cook Time: 15
  • Category: Desserts
  • Method: Baking
  • Cuisine: American